Pujol, Mexico

Photographs from my meal in Mexico City, Mexico at Pujol on July 25, 2012.

Amuse Bouche: Elotitos tatemados con mayonesa de café y polvo d

Agua fresca de tuna, menta, y limón

1st Course: Taco de ceviche de robalo, tortilla de chayote y hoj

1st Course: Taco de ceviche de robalo, tortilla de chayote y hoj

2nd Course: Raíz de apio añejado 30 días (Celery root aged 30

3rd Course: Flauta de aguacate y vuelve a la vida, emulsión de

4th Course: Pulpo a la mexicana (Grilled octopus, olive, tomato,

Künstler, 2007, Riesling

5th Course: Infladita rellena de espuma de purée de papa, salsa

6th Course: Tostada de escamoles (ant larvae)

6th Course: Tostada de escamoles (ant larvae), up close

7th Course: Huachinango (snook) with 5 mole verdes: hoja santa,

8th Course: Plátano dominico pasado, manzana cristalizada, rall

9th Course: Sorbet de ciruela, sal de gusano de maguey, xtabent

10th Course: Chocolate de Oaxaca

11th Course: La Piñata, salsa de maracuyá, helado de coco, gal

Mezcaloteca