2 Comments October 02, 2007
It’s not frequent that someone runs a restaurant out of his apartment. But Dan Pearlman, former chef and food writer from New York, has opened a “puertas cerradas,” a closed-door restaurant with no public listing or phone number, out of his apartment in Buenos Aires. Guests sign up for one of twelve spots every Friday, [...]
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Recent Comments
Wonderful post, and great photography! Makes me even more excited to go next week. Thanks
[...] les oeuvres façonnées par ses doigts et son couteau au restaurant Sukiyabashi Jiro se facturaient près de 300 euros les 17 sushis. Ses seuls dix couverts se situant dans le métro de la capitale [...]
Besides the "short-lived" EDF, I feel like I am in a game drought. Nothing is coming out until September!
Hi Adam, Great review; my wife and I are visiting the restaurant in September. Did you stay in the village? If so can you recommend somewhere? best, Stuart
Hi Adam. I used one of your photos within my blog post. Of course I linked to your post, under the photo and within my post. You can find it here: http://bettertastethansorry.com/2012/05/bear-pond-espresso/