8 Comments February 07, 2008
The first time I arrived at L’Ambroisie I was told that I wouldn’t be eating there that night. Apparently, the maître d’hôtel had called earlier that day to confirm my table. There were no missed calls on my phone, nor any messages. I was disappointed, to say the least. But I made a reservation to [...]
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Recent Comments
This is easily the most thoughtful review of Alinea that I've encountered--thanks a lot! While I still made a reservation to dine at Alinea a few weeks from now, I did it with far more hesitation due to some of the shortcomings you noted.
Hi, I'm a chef-in-training and I find your blog really amazing!! Really helps me to push me on to where these guys are!! Thanks and I hope to see more!! BTW, Mongo-Ika is cuttlefish as oppose to squid so you may wanna try that.
Drooling OMG
Hi Josy -- So glad you found it. Sounds like you had a nice lunch! Were the coordinates correct?
Found it! Still great.