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	<title>Comments on: Ledoyen</title>
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	<link>http://www.alifewortheating.com/paris/ledoyen</link>
	<description>New York Perspective on International Cuisine</description>
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		<title>By: Merry Williams</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-17190</link>
		<dc:creator>Merry Williams</dc:creator>
		<pubDate>Thu, 08 Dec 2011 19:09:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-17190</guid>
		<description>Is it possible to buy a gift certificate to Ledoyen online?</description>
		<content:encoded><![CDATA[<p>Is it possible to buy a gift certificate to Ledoyen online?</p>
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		<title>By: Adam</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-5870</link>
		<dc:creator>Adam</dc:creator>
		<pubDate>Wed, 27 Jul 2011 03:13:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-5870</guid>
		<description>Hi Sylvia -- I&#039;m not sure since I&#039;ve only been in the winter ... too cold to open up.  But if I recall correctly the room I sat in didn&#039;t have a retractable ceiling.</description>
		<content:encoded><![CDATA[<p>Hi Sylvia &#8212; I&#8217;m not sure since I&#8217;ve only been in the winter &#8230; too cold to open up.  But if I recall correctly the room I sat in didn&#8217;t have a retractable ceiling.</p>
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		<title>By: Sylvia Mracky</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-5836</link>
		<dc:creator>Sylvia Mracky</dc:creator>
		<pubDate>Tue, 26 Jul 2011 05:24:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-5836</guid>
		<description>Its been many years since I&#039;ve dined at Leoyen however I remember that the ceiling opened to the sky....does that still happen?</description>
		<content:encoded><![CDATA[<p>Its been many years since I&#8217;ve dined at Leoyen however I remember that the ceiling opened to the sky&#8230;.does that still happen?</p>
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		<title>By: bob</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-3033</link>
		<dc:creator>bob</dc:creator>
		<pubDate>Mon, 18 Apr 2011 10:13:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-3033</guid>
		<description>awsome</description>
		<content:encoded><![CDATA[<p>awsome</p>
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	<item>
		<title>By: S Lloyd</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-2957</link>
		<dc:creator>S Lloyd</dc:creator>
		<pubDate>Sat, 02 Apr 2011 20:00:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-2957</guid>
		<description>Had lunch at Ledoyen this past Thursday March 24th 2011. Found the savories, on this specific lunch, to be a bit discrete in terms of gustatory enjoyment. Dessert fared way better and was excellent.I took the 88 euros &#039;menu dejeuner&quot; + two classics (Grosses langoustines à l&#039;émulsion d&#039; agrumes, Toast brulé d&#039;anguille). Service was impeccable. Overall, I&#039;ll go back: that menu dejeuner is an incredible bargain, I found and I also felt really good being there.  My detailed photo &amp; text report of that lunch can be found here: http://tinyurl.com/6bgjpjs</description>
		<content:encoded><![CDATA[<p>Had lunch at Ledoyen this past Thursday March 24th 2011. Found the savories, on this specific lunch, to be a bit discrete in terms of gustatory enjoyment. Dessert fared way better and was excellent.I took the 88 euros &#8216;menu dejeuner&#8221; + two classics (Grosses langoustines à l&#8217;émulsion d&#8217; agrumes, Toast brulé d&#8217;anguille). Service was impeccable. Overall, I&#8217;ll go back: that menu dejeuner is an incredible bargain, I found and I also felt really good being there.  My detailed photo &amp; text report of that lunch can be found here: <a href="http://tinyurl.com/6bgjpjs" rel="nofollow">http://tinyurl.com/6bgjpjs</a></p>
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		<title>By: June Elia</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-2742</link>
		<dc:creator>June Elia</dc:creator>
		<pubDate>Wed, 09 Mar 2011 02:55:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-2742</guid>
		<description>Please let me know how I can purchase a gift certificate to give to a friiend.  About how much would dinner cost?.
Also, are lunch reservations needed months in advance?</description>
		<content:encoded><![CDATA[<p>Please let me know how I can purchase a gift certificate to give to a friiend.  About how much would dinner cost?.<br />
Also, are lunch reservations needed months in advance?</p>
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		<title>By: Julot</title>
		<link>http://www.alifewortheating.com/paris/ledoyen#comment-321</link>
		<dc:creator>Julot</dc:creator>
		<pubDate>Thu, 23 Apr 2009 13:35:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.alifewortheating.com/?p=3124#comment-321</guid>
		<description>Great review again. I&#039;d disagree with Chuck. I think the best way to enjoy Ledoyen is to go for the entirely remarkable 88€ lunch menu, possibly supplemented with a little something from the carte (likely to double the bill, though).</description>
		<content:encoded><![CDATA[<p>Great review again. I&#8217;d disagree with Chuck. I think the best way to enjoy Ledoyen is to go for the entirely remarkable 88€ lunch menu, possibly supplemented with a little something from the carte (likely to double the bill, though).</p>
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